Server / Banquet - On Call Job
Job Description Job Attributes+
11999 Casino Center Drive
Elizabeth, IN 47117, US
Food & Beverage
Job Summary: Provides exceptional food service to property guests during entertainment events, player promotions, special events, banquets and catered functions, as well as any other property hosted event as requested and scheduled.
Qualifications: High school diploma or equivalent required. Minimum one-year experience in food service required. Upbeat and positive attitude are a must, along with good communication skills.
Familiarizes self with menu for banquet function.
Greet guests with sincere welcome and smile.
Serves all food and non-alcoholic beverages using appropriate service techniques.
Keeps glasses filled throughout the meal.
Ensures soiled plates are removed.
Complete pre, running, and post shift side-work requirements.
Sets dining tables to established standards. Removes any dinnerware, glassware, flatware and linens that do not meet cleanliness and appearance standards.
Continuously maintains a neat, clean and organized, safe and comfortable environment for guests.
Responsible for maintaining required levels of supplies in the function room.
Maintains a constant flow of soiled dishes to the kitchen and clean supplies to the dining room.
Responsible for complete service of assigned tables.
Adheres to all internal controls, policies, standards and procedures.
Understands performance expectations.
Assists other servers in clearing, cleaning and resetting tables.
Provides courteous and friendly assistance to guests.
Works additional hours on short notice as requested by management to accommodate staffing emergencies, employee absences, fluctuation in business levels, special projects.
Additional tasks and job related duties as assigned.
Physical, Mental and Environmental Demands:
Must be able to stand and walk for prolonged periods of time, 6 � 8 hours. Responds to visual and aural cues. Must be fluent and literate in English. Must be able to stoop, bend, twist, turn, push and pull, as well as lift and carry a minimum of 25 lbs. Must have the manual dexterity to grab, grip, hold, pour, tear, cut, sort, and reach. Must be able to tolerate areas containing high temperatures, steam, second hand smoke, dust, loud noises and bright lights.
Must be able to work a varied schedule, holidays and weekends.
Certificates, Licenses, Registrations: Must qualify for, obtain, and maintain an alcohol service permit with the State of Indiana.
Horseshoe reserves the right to make changes to this job description whenever necessary.
Who We Are
Enlisting Heroes, our company-wide veteran hiring initiative, is not just the right thing to do, it is also the smart thing to do.
What We Offer+ INNOVATION & GAMING HOSPITALIY
We're adding more experiences, expanding to more locations, innovating with more technology, and giving our guests more to talk about. #czrmomentum
With our strong promote-from-within culture, educational assistance programs, and leadership development courses, you'll have every opportunity to turn your job into something more. #lifeatcaesars
Supporting our communities comes naturally to us. We clocked 409,600 volunteer hours in 2016 and $73.5 million gifted from the Caesars Foundation to date. @citizencaesars
Meet Our Veterans
I learned so many different things that I apply regularly in my current position. I’ve been certified as a training instructor, a crisis/hostage negotiator and critical incident stress-management peer counselor. All of which help me deal with the different personalities of my people and the patrons who regularly come to Harrah’s Louisiana Downs.
Security Shift Supervisor - Army Veteran